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Sip & Dine Sustainably: How Sugarcane Tableware Meets Global Eco-Demands

1. The Rise of Sugarcane Pulp Tableware: A Circular Economy in ActionSugarcane pulp tableware exemplifies "waste-to-worth" innovation. In regions like Yunnan, China—a major sugar-producing area—40+ million tons of sugarcane residue annually are repurposed instead of burned . Through advanced pulping

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2025 11-26
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How To Customize Eco-Friendly Disposable Utensils for A Greener Future

The food delivery industry in China has developed rapidly in recent years. However, most of the previous take-out packaging was mainly plastic, and the rapidly expanding take-out market has also brought considerable pressure to the environment. In order to reduce environmental pollution problems, ec

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2025 03-24
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Towards a Sustainable Future: Choosing Eco-Friendly Compostable Tableware to Reduce Plastic Waste

Clear plastic dome lids are not recyclable and are often discarded before reaching the final recycling stream. As a result, the benefits of sustainable packaging are negated, while plastic waste continues to increase.Only 9% of the world’s plastic is recycled each year. Therefore, any sustainable pa

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2025 01-30
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